License Commission General Hearing

6:00 PM Tuesday, September 24, 2013

Location:
Lombardi Building
831 Massachusetts Avenue
Basement Level Conference Room
Cambridge

Contact:
Chris O'Neil, 617-349-6145

License Commission General Hearing
Tuesday evening, September 24, 2013 at six o’clock
Michael J. Lombardi Building
831 Massachusetts Avenue
Basement Conference Room


Application 650 Main Street, LLC c/o MIT IMCO, has applied for a garage license with additional flammables storage at 610 Main Street for 650 vehicles, 6,500 gallons of class 1 in the tanks of vehicles only and 10,062 gallons of diesel in an AST.

Application 100 Pacific Street, LLC has applied for a garage license at 100 Pacific Street for 11 vehicles and 110 gallons of gasoline in the tanks of vehicles only.

Application Lesley University has applied for a lodging house license at 78 Oxford Street for 21 rooms and 28 occupants. Applicant is also applying for exemption from the requirement to have a resident manager.

Application New Red Dragon General, Inc. d/b/a Red Dragon & Sushi, Wen Biao Zou, Manager, has applied for a common victualer license to be exercised at One Porter Square. Said license if granted would allow food and non-alcoholic beverages to be sold, served, and consumed on said premises with a seating capacity of 200. The hours of operation will be 11:00am to 11:00pm seven days per week. Applicant is also applying for an entertainment license to include background music below conversation level and 4 TV’s

Application Curry N Wok, Falgun Pathak, Manager, has applied for a common victualer license to be exercised at 2378 Massachusetts Avenue. Said license if granted would allow food and non-alcoholic beverages to be sold, served, and consumed on said premises with a seating capacity of 32. The hours of operation will be Monday through Friday from 4:00pm to 10:30pm and Saturday and Sunday from 11:00am to 10:30pm. Applicant is also applying for an entertainment license to include background music below conversation level and a TV.



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Elizabeth Y. Lint, Executive Director
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