Background
Information
The City received
a MassDEP
grant to work with our business recycling
hauler Save
That Stuff, to offer food waste
recycling services to Cambridge businesses
including universities, supermarkets, hotels,
cafeterias (hospitals & assisted living
homes), restaurants, bars, florists, and
coffee shops.
Collection began in September
and our goal is to collect 10-15 tons/day
5-6 days/week. Save
That Stuff
has developed pricing options that
are the same or less than the current price
paid by the customer for trash disposal.
John
Connolly, a consultant with extensive
experience implementing organics programs,
was been hired to help recruit and train
customers.
Diverting
organics from the waste stream helps the
City meet the goals of the Cambridge
Climate Protection Plan and the
goals of the Massachusetts
Solid Waste Master Plan. This
service will also be offered to the public
schools participating in CitySprouts in
the 2006-2007 school year.
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How
does composting work?
Join the supermarkets, flower
shops, cafes and restaurants across the
state that are composting almost half of
their waste. Composting is easy—it
rarely poses a space problem and it can
save businesses money. Any business that
generates compostable material can participate.
Save That Stuff provide customers
with secure, leak-proof covered carts. Pickup
service is available six days per week.
Free multilingual posters and training is
available
In addition, Save That Stuff
will work with you to develop a pickup schedule
that helps you minimize the amount of time
the organic materials are stored at your
location.
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What’s
compostable?
All Food Scraps: kitchen trimmings, plate
scrapings, coffee grounds and filters, tea
bags, meat, bones, fish dairy products and
baked goods. Food Soiled Paper: paper cups
and paper plates, placemats, milk cartons,
waxed cardboard boxes and saw dust. Plants:
yard trimmings and floral clippings.
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What’s not
compostable?
Glass, plastic, styrofoam, metal, liquids,
grease, and other nonbiodegradable items.
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Cambridge
businesses, institutions and schools that
are composting!
(in alphabetical order, continually updated)

- Abt
Associates
- Atwoods
- Basta
Pasta Trattoria
- Berry
Line
- BoLoco
- Boston
Research Center
- Boston
Tea Stop
- Bukowski's
Tavern
- Cambridge
Brewing Company
- Cambridge
Common
- Center
for Effective Philanthropy
- Central
Square Florist
- Cellars Wine
- Charles
Hotel
- Charlie's
Kitchen
- Craigie
on Main
- Christopher's
- Crema
Cafe
- Dunkin
Donuts (JFK St)
- EF
Education First
- Felipe's
Taquaria
- Formaggio
Kitchen
- Four
Burgers
- Genzyme
- Grendel's
Den
- Harding
House
- Harvard
University
- Harvest
Co-op Market
- Hong
Kong Restaurant
- Hot
Off the Press
- Hungry
Mother Restaurant
- International
School of Boston
- Irving
House at Harvard
- Jose's
Mexican Restaurant
- Kabloom
(1668 Mass Ave)
- King
Open School
- Lesley
University
- Lincoln
Institute of Land Policy
- Market
in the Square
- MIT
- Museum
of Science
- Oleana
Restaurant
- Ole
Mexican Grill
- Pfizer
- Portugalia
Restaurant
- Redline
- Rendevous
in Central Square
- S
& H Construction
- Schlumberger Tech Corp
- Shaw's
Market (Sidney St)
- Sheraton
Commander
- Shire
- Sofra Bakery
- 1369
Coffeehouse
- West
Side Lounge
- Whole
Foods (Fresh Pond)
- Whole
Foods (Prospect St)
- Whole
Foods (River St)
- Veggie
Planet
- Volpe
National Transportation Systems Center
- Zing
Pizza
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