Cookbook Club and Community Potluck (Central Square)
Join Central Square's cookbook club! This month, we're cooking from Brunch Season: A Year of Delicious Mornings from the Buttermilk Kitchen by Suzanne Vizethann. Bring a dish to share or just come to talk about your experience with this cookbook.
Copies are available for pickup at the Branch.
For questions, email Ruby (rvail@cambridgema.gov)
Project Evaluations
The city does evaluations of major projects upon completion to see how the end result meets the goals set for the project and whether there are any lessons for future projects.
Cookbook Club (Boudreau)
August Selections: Tomato Love, You Say Tomato, & Simply Tomato
Join friends and neighbors for a potluck! Try a recipe and bring your results or thoughts to share and discuss with other cooks. All experience levels welcome. No need to bring a dish to join.
Books will be available for pick up at the Boudreau and Collins Branches during library hours.
This event will take place outdoors at the Boudreau Branch (245 Concord Ave).
For more information contact Liz at edanner@cambridgema.gov or call the Boudreau Branch at 617-349-4017.
Cookbook Club (Collins)
September Selection: What Goes with What by Julia Turshen.
Join friends and neighbors for a potluck! Try a recipe and bring your results or thoughts to share and discuss with other cooks. All experience levels welcome. No need to bring a dish to join.
Books will be available for pick up at the Boudreau and Collins Branches during library hours.
This event will take place outdoors at the Collins Branch (64 Aberdeen Ave).
For more information contact Liz at edanner@cambridgema.gov or call the Collins Branch at 617-349-4021.
Cookbook Club (Collins)
March Selection: What Can I Bring? by Casey Elsass.
Join friends and neighbors for a potluck! Try a recipe and bring your results or thoughts to share and discuss with other cooks. All experience levels welcome. No need to bring a dish to join.
Books will be available for pick up at the Boudreau and Collins Branches during library hours.
This event will take place indoors at the Collins Branch (64 Aberdeen Ave).
For more information contact Liz at edanner@cambridgema.gov or call the Collins Branch at 617-349-4021.
Cookbook Club (Boudreau)
September Selection: Mooncakes & Milk Bread by Kristina Cho.
Join friends and neighbors for a potluck! Try a recipe and bring your results or thoughts to share and discuss with other cooks. All experience levels welcome. No need to bring a dish to join.
Books will be available for pick up at the Boudreau and Collins Branches during library hours.
This event will take place indoors at the Boudreau Branch - 245 Concord Ave.
For more information contact Liz at edanner@cambridgema.gov or call the Boudreau Branch at 617-349-4017.
Learn about Vision Zero
Vision Zero is a strategy to eliminate all traffic fatalities and severe injuries, while increasing safe, healthy, equitable mobility for all.
Cookbook Book Group (Collins)
May Selection: The World Central Kitchen Cookbook: feeding humanity, feeding hope
Join friends and neighbors for a potluck! Try a recipe and bring your results or thoughts to share and discuss with other cooks. All experience levels welcome. No need to bring a dish to join.
Books will be available for pick up at the Boudreau and Collins Branches during library hours.
This event will take place indoors at the Collins Branch (64 Aberdeen Ave).
For more information contact Jo at jpercell@cambridgema.gov or call the Collins Branch at 617-349-4022.
Cookbook Club (Collins)
May selection: Every Grain of Rice: Simple Chinese Home Cooking
Join friends and neighbors for a potluck! Try a recipe and bring your results or thoughts to share and discuss with other cooks. All experience levels welcome. No need to bring a dish to join.
Books will be available for pick up at the Boudreau and Collins Branches during library hours.
This event will take place indoors at the Collins Branch at 64 Aberdeen Ave.
For more information contact Liz at edanner@cambridgema.gov or call the Collins Branch at 617-349-4021.