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Annual Report for the City of Cambridge highlighting accomplishments for FY18 from July 1, 2017 - June 30, 2018.

Cannabis Business permits are issued by the Inspectional Services Department. Anyone seeking to open a Cannabis Retail Store or operate as a Cultivator, Product Manufacturer, and/or Transporter in Cambridge must obtain a Cannabis Business permit.

A phased approach to improve Black's Nook wildlife habitat value and water quality by fostering native wetland and woodland plant communities and stabilizing the shoreline with native vegetation, coir logs, and erosion control matting.

Residents and business owners and their employees are invited to stop by a Coffee Talk to meet with City staff and contractors to ask questions related to the Harvard Square Plaza Reconstruction Project.

The Temporary Bluebikes Station Relocation Form allows City Departments (DPW) and private developers request a temporary relocation of a Bluebikes station due to construction or other activities that necessitate a temporary move of a station.

In order to develop Cambridge Crossing, DivcoWest was required to make improvements to Monsignor O’Brien Highway from Third Street to Museum Way. These improvements have included subsurface and surface infrastructure upgrades. This section of Monsignor O’Brien Highway is being transformed from a highway into a tree lined boulevard with bicycle lanes/cycle tracks, new sidewalks and significantly improved pedestrian crossings. Due to the construction associated with the MBTA’s Green Line Extension (GLX) Project, these improvements have been phased over several years.

The Administration announced that effective Monday, February 8th at 5:00 AM, businesses can operate at 40% capacity. This is an increase from an existing order limiting capacity to 25% for many businesses that expires Monday.

The Cambridge Police Department (CPD) accepts and processes applications for License to Carry (LTC) & Firearm Identification Card (FID). CPD will only accept and process License to Carry (LTC) & Firearm Identification Card (FID) applications that are complete.

What's all this fuss about fermented foods? Why are fermented foods essential for gut health, and why are they so expensive? Join clinical herbalist Mo Katz-Christy to learn how to use any old vegetables to make delicious and nutritious fermented foods that replenish the microbiome, regulate our immune system, and more! Leave with a jar of kraut that you can share with your household. Mo Katz-Christy (they/them) is a queer Ashkenazi Jewish clinical herbalist and educator in Boston, MA on unceded Massachusett land. They approach herbalism by connecting folks to the knowledge they already have about their body and herbs through working with kitchen medicine, ancestral traditions, and mulberries falling on the sidewalk! Mo teaches herb classes and programs at over 40 different sites in New England. They work one-on-one with clients, in Somerville and virtually, to address the root imbalances that are causing dysregulation and to promote long-term healing, focusing on gut health. You can find out more about their work at mokatzchristy.com. Registration is required. Registration opens Thursday, February 5th.

Get to know Carrine Bury, Lead Outreach Coordinator and Outreach Worker at DHSP’s Community Learning Center! As the outreach worker for the Haitian community, Bury provides vital support to residents in navigating life in Cambridge. Learn more about Carrine in this article.