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March Selection: What Can I Bring? by Casey Elsass. Join friends and neighbors for a potluck! Try a recipe and bring your results or thoughts to share and discuss with other cooks. All experience levels welcome. No need to bring a dish to join. Books will be available for pick up at the Boudreau and Collins Branches during library hours. This event will take place indoors at the Collins Branch (64 Aberdeen Ave). For more information contact Liz at edanner@cambridgema.gov or call the Collins Branch at 617-349-4021.

Join Central Square's cookbook club! This month, we're cooking from Ottolenghi Comfort by Yotam Ottolenghi. Bring a dish to share or just come to talk about your experience with this cookbook. Copies are available for pickup at the Branch. For questions, email Ruby (rvail@cambridgema.gov)

Learn about the privacy limitations for Artificial Intelligence (AI) use, misinformation/scams that use AI, and the social and ethical challenges presented by the introduction of this technology. This class will be delivered by a DOORS program instructor. To learn more about the DOORS program please go to: https://www.digitalpsych.org/doors-program.html To view and register for other Basic Tech Classes at the Library, please go to tinyurl.com/basictechclass. Registration is encouraged, but not required.

Join Central Square's cookbook club! This month, we're cooking from The Preppy Kitchen by John Kanell. Bring a dish to share or just come to talk about your experience with this cookbook. Copies are available for pickup at the Branch. For questions, email Ruby (rvail@cambridgema.gov)

Join Central Square's cookbook club! This month, we're cooking from Salt Fat Acid Heat by Samin Nosrat. Bring a dish to share or just come to talk about your experience with this cookbook. Copies are available for pickup at the Branch. For questions, email Ruby (rvail@cambridgema.gov)

September selection: What We Remember Will Be Saved: a story of refugees and the things they carry by Stephanie Saldaña Join us at the Collins Branch every second Thursday to discuss a selection of fiction and non-fiction titles for adults. Print copies are available to pick up during library hours. For more information, contact Jo Percell (they/them) at jpercell@cambridgema.gov

October Selection: Amá: a modern Tex-Mex kitchen by Betty Hallock & Tex-Mex by Ford Fry Join friends and neighbors for a potluck! Try a recipe and bring your results or thoughts to share and discuss with other cooks. All experience levels welcome. No need to bring a dish to join. Books will be available for pick up at the Boudreau and Collins Branches during library hours. This event will take place outdoors at the Collins Branch (64 Aberdeen Ave). For more information contact Liz at edanner@cambridgema.gov or call the Collins Branch at 617-349-4021.

Join Central Square's cookbook club! This month, we're cooking from a selection of Filipino cookbooks. We have a selection of titles available for checkout at the Branch. Bring a dish to share or just come to talk about your experience cooking this cuisine. For questions, email Ruby (rvail@cambridgema.gov)

Join Central Square's cookbook club! This month, we're cooking from The Complete Autumn & Winter Cookbook by America's Test Kitchen. Bring a dish to share or just come to talk about your experience with this cookbook. Copies are available for pickup at the Branch. For questions, email Ruby (rvail@cambridgema.gov)

A three-part webinar series designed to invest in your health, wellness, and longevity. Take fear and uncertainty out of the future by being prepared for changes in health. This session will cover topics and tips related to preparing for sudden changes and what you can do to minimize the impact of illness, such as advanced directives, emergency planning, and communication. This event will be held online. A Zoom link will be sent to registrants one hour before the session begins.