Hetty Lui McKinnon presents Linger: Salads, Sweets and Stories to Savor: A Cookbook (Main)
Harvard Book Store and the Cambridge Public Library welcome Hetty Lui McKinnon—James Beard Award-winning food writer and cook—for a discussion of her new cookbook Linger: Salads, Sweets and Stories to Savor. She will be joined in conversation by Irene Li—founder of Mei Mei Dumpling Company in South Boston and author of the cookbook Perfectly Good Food.
Registration is required.
Enhancements to the Central Square Library
Update the Central Square library and expand the variety of items for loan. Proposed enhancements are new furniture, a laptop kiosk, and fun, non-traditional items for loan. These improvements would benefit the neighborhood and community.