Culinary Classes for Older Adults: Cooking to Reduce Food Waste (Virtual)
Join us for a fun and educational one-hour cooking class focused on reducing food waste! Chef Kelcy will show you how to creatively use what you have on hand to reduce food waste while making flavorful dishes that highlight seasonal ingredients. Whether you're looking to minimize waste in your own kitchen or just love learning new cooking techniques, this class is sure to inspire!
Chef Kelcy is a Lowell-based chef and educator who emphasizes seasonal eating and community support. As the Farm Chef at Wright-Locke Farm in Winchester, MA, she conducts educational programs for all ages and creates delightful farm-to-table food experiences.
CDC Recommends Pediatric COVID-19 Vaccine for Children 5 to 11 Years
CDC Director Rochelle P. Walensky, M.D., M.P.H., endorsed the CDC Advisory Committee on Immunization Practices’ (ACIP) recommendation that children 5 to 11 years old be vaccinated against COVID-19 with the Pfizer-BioNTech pediatric vaccine. CDC now expands vaccine recommendations to about 28 million children in the United States in this age group and allows providers to begin vaccinating them as soon as possible.
New Cool Spots Bring Shade and Social Space to Porter Square
The City of Cambridge installed a new series of Cool Spots across Porter Square – welcoming outdoor seating areas designed to bring shade, comfort, and opportunities for social connection to some of the neighborhood’s hottest and most heavily traveled plazas and sidewalks.