Managing Your Food Business Finances Webinar

5:30 PM - 7:00 PM Tuesday, January 10, 2023

Online via Zoom.

City Wide

Christina DiLisio,, 617/349-4601

Consultant ReThink Restaurants will lead this webinar on the economics of operating a food business. Participants will learn basic financial jargon, how to identify benchmarks, and will dive deep into cost categories. Particular focus will be paid to managing debt as well as employee retention.

Register in advance for this webinar. It will be held on Zoom.

This webinar is free to all.